by Mary | Family Uncaged
Okay, that’s a bass, but you get the idea. This is a very inexpensive dinner, and yummy too. Salmon Cakes with Sweet Hot Sauce 2 eight ounce cans salmon 2 eggs 2/3 cup packaged bread crumbs dash Worcestershire sauce 1 tsp. Dijon mustard 2 Tbs. ketchup 4...
by Mary | Family Uncaged
This is a terrific crowd pleasing salad. It disappears at pot lucks! Broccoli Salad I large head of broccoli, cut up into very small pieces 1/2 cup pine nuts 3/4 cup white raisins (or use 1 cup halved red grapes, or 1/2 cup craisins) 1/3 cup mayonaise 2 Tbs....
by Mary | Family Uncaged
24 uncooked won ton noodles (You can find these in the fruit and vegetable section of your super market) 1/2 pound ground pork 1/4 cup chopped scallions 1 Tbs. oyster sauce (found on the oriental isle) 1 Tsp. cornstarch Cook pork on medium heat until completely...
by Mary | Family Uncaged
Tortilla Soup My daughter Julia asks for this soup nearly every day. Patrick and I first tasted tortilla soup in Puerto Vallarta on our honeymoon. For several years, I looked for a recipe, gave up, and finally developed one of my own. If you don’t have time to make...
by Mary | Family Uncaged
French Bread 1 ¼ cup very warm water 1 Tbs. Malt flour (You can find this in the organic aisle, near the flour.) 1 Tbs. High gluten flour (same as above). 2 Tbs. Dry active yeast Let stand ten minutes until bubbly. Pour into mixing bowl. To mixing bowl add 1 tsp....
