If you’re like me (or even if you’re not!), you like food. Most likely.

And as an avowed foodie, with no apologies, I love to create recipes, tinker with what’s in my fridge, and bless my family with joyfully prepared food. If you follow me on Twitter, you’ll know that I often tweet my nightly dinner menu.

And someday (here’s a secret . . . shhhh), I want to write a cookbook. I created one way back when before the days of Internet. I gave it away to friends and family. Folks still ask me about it. Even though my original files are long gone, I still have my own bent-covered copy of that book. It came from my first foray into publishing, when I published a for-profit newsletter called The Giving Home Journal. Every two months, I sent it out. Each issue had at least two pages dedicated to recipes.

As my gift to you, I’d like to give you some of my recipes. If you print them on cardstock, you can cut them up into recipe card size. Includes Java Mint Brownies, Berry Coffeecake, Clam Chowder, and Italian dinner rolls. Enjoy! Click here to download the recipes.

And another fun gift: Cooking.com has a really great offer right now that you’ll get 20% off your entire order. Click the link here: 20% Off Your Entire Order! Use Code C93976 Valid 3/11-4/30*