Apple Walnut Salad with Apple Vinaigrette

1-head bibb lettuce, torn into bite-sized pieces
1 granny smith apple, sliced thinly with skin (as if you were preparing them for a pie)
1/4 cup chopped walnuts

Arrange lettuce on two salad plates. Top with apple slices in a circular pattern (as if the slices were flower petals) Add chopped walnuts. Drizzle dressing on when ready to serve. Serves one romantic couple!

Dressing: In a lidded jar add 1/4 c. mayonnaise, 1/4 c. apple juice, 2 tsp. white wine vinegar, 1/4 tsp cinnamon, 1/4 tsp. nutmeg, and 1 Tbs. honey or sugar. Shake well.

Conversation starter: What five things would you do in the mountains if we were there today?

, , , , ,